Smiths Wapping Evening Set Menu

EVENING SET MENU

3 courses £29.50

Please note that all menus on this website should be considered as sample menus and are subject to alteration.

STARTERS

Smith’s Fish Soup
with Saffron Mayonnaise and a Gruyere Cheese Crouton
~
Sweet Pickled Arctic Herrings with Crème Fraîche
~
Wild Mushroom and Leek Tart with Spiced Apple Chutney
~
John Ross Jr. Smoked Salmon
~
Deep Fried Tiger Prawns in Panko Breadcrumbs with Sweet Chilli Sauce
~
Steamed Shetland Mussels in a Chablis Cream and Shallot Sauce
~
Fresh Whitebait
Lightly Floured & Deep Fried
with Lemon Dill Mayonnaise

MAIN COURSES

Fillet of Battered Atlantic Cod
~
Grilled Fillet of Cornish Plaice with Seafood Butter
~
Poached Natural Smoked Haddock
with a Poached Egg and a Cheddar Gorge Cheese Sauce
~
Baked Fillet of Scotch Salmon
with a Herb Crust and Chablis Cream Sauce
~
Smith’s Fishcakes Pan Fried
with Tartar Sauce
~
Dutch Calves Liver with Streaky Bacon
and Caramelised Onion Jus
~
Grilled Guernsey Skate
with Brown Butter and Capers

All above Main Meals Served with One Choice of Hand Cut Chips, Seasonal Vegetables, Creamed Potatoes, or Mushy Peas.

Additional Side Orders £2.50

DESSERTS

Woodland Berry Eton Mess
~
Bakewell Tart
with Custard or Ice Cream
~
White Chocolate and Raspberry Cheesecake
~
Steamed Treacle and Syrup Pudding
with Custard
~
Cambridge Burnt Cream
(Crème Brulee)